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Entrees include:
Our special bread basket along with our famous Three Bean Salad,
Soup or salad, plus a choice of our rice pilaf, side of pasta,
baked potato or plain or sweet potato fries and Vegetables du
jour |
Sea Scallops
Large and Tender, broiled in our special Garlic Butter sauce
$17.25Fresh Broiled Salmon
Filet
Served with our lemon dill sauce
$16.50
Crab Cakes
Three Maryland style crab cakes served with your choice of tartar
sauce or drawn butter
$16.95 |
Shrimp Scampi
Traditional or served over pasta
$16.95Stuffed Filet of Sole
Broiled, stuffed with sea scallops and crab meat
$17.95
Broiled Lobster Tail
6 oz. selected tail served with drawn butter
One tail or two tails
Market Price |
Seafood du Jour
See our list of weekend specials to find out what our chef has
prepared
Market PriceConsuming
raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness,
especially if you have certain medical conditions.
Prices subject to change without notice. All items subject to
availability. |
